Zeoli’s Catering Menu

Serving sizes from 10 people/20 people/30 people

Salads

House** ($20-$40-$60)

Mixed greens with carrot, cucumber, red onion, tomato

Antipasto ($22.50-$45-$67.50)

Cut romaine with salami, provolone, tomato, onion, banana peppers, olives

Caesar* ($20-$40-$60)

 Romaine lettuce with croutons and parmesan

Caprese* ($22.50-$45-$67.50)

Basil leaves, mixed greens, fresh mozzarella, Roma tomatoes, black pepper

Balsamic and extra virgin olive oil

 

Appetizers

Bruschetta * ($22.50-$45-$67.50)

Fresh cut Roma tomatoes, garlic, salt, pepper, and fresh lemon juice

Served with toasted ciabatta

 

Dessert

Fruit Tray ($25-$50-$75)

Cannoli ($3.00 each)

Tiramisu ($3.50 per slice OR $42 for full tray*feeds 12-15)

Almond Cake ($3.75 per slice OR $45 for full tray *feeds 12-15)

 

 

Entrees

Penne with Marinara** ($25-$50-$75)

House made marinara sauce (w/ parmesan on side)

 Penne with Bolognese ($32-$64-$96)

House made beef Bolognese sauce (w/ parmesan on side)

Chicken Alfredo Cavatappi noodles ($32-$64-$96)

Beef Lasagna

(Small size tray - $46 *feeds 4-9)

(Medium size tray- $68 *feeds 12-15*)

(Large size tray-$90 *feeds up to 28*)

Cheese Lasagna*

(Small size tray- $40 *feeds 4-9)

(Medium size tray- $60 *feeds 12-15*)

(Large size tray-$80 *feeds up to 28*)

 

Sandwich Trays

Chicken Caprese Sliders ($3.50 per piece)

Chicken breast, fresh mozzarella, basil, Roma tomato, balsamic sauce on Italian roll

Eggplant Bruschetta Wrap* ($3.25 per piece)

Crisp eggplant, melted mozzarella, mixed greens, bruschetta mix served in a spinach wrap.

Salmon Cake Sliders-*($3.75 per piece)

Crisp salmon cakes pickled red onion, lettuce, tomato, lemon dill aioli on Italian roll.

 

 

·         Items listed with * are vegetarian

·         Items listed with ** are vegan

·         Penne, cavatappi, and lasagna noodles are all dairy and egg free