Zeoli’s Catering Menu
Serving sizes from 10 people/20 people/30 people
Salads
House** ($20-$40-$60)
Mixed greens with carrot, cucumber, red onion, tomato
Antipasto ($22.50-$45-$67.50)
Cut romaine with salami, provolone, tomato, onion, banana peppers, olives
Caesar* ($20-$40-$60)
Romaine lettuce with croutons and parmesan
Caprese* ($22.50-$45-$67.50)
Basil leaves, mixed greens, fresh mozzarella, Roma tomatoes, black pepper
Balsamic and extra virgin olive oil
Appetizers
Bruschetta * ($22.50-$45-$67.50)
Fresh cut Roma tomatoes, garlic, salt, pepper, and fresh lemon juice
Served with toasted ciabatta
Dessert
Fruit Tray ($25-$50-$75)
Cannoli ($3.00 each)
Tiramisu ($3.50 per slice OR $42 for full tray*feeds 12-15)
Almond Cake ($3.75 per slice OR $45 for full tray *feeds 12-15)
Entrees
Penne with Marinara** ($25-$50-$75)
House made marinara sauce (w/ parmesan on side)
Penne with Bolognese ($32-$64-$96)
House made beef Bolognese sauce (w/ parmesan on side)
Chicken Alfredo Cavatappi noodles ($32-$64-$96)
Beef Lasagna
(Small size tray - $46 *feeds 4-9)
(Medium size tray- $68 *feeds 12-15*)
(Large size tray-$90 *feeds up to 28*)
Cheese Lasagna*
(Small size tray- $40 *feeds 4-9)
(Medium size tray- $60 *feeds 12-15*)
(Large size tray-$80 *feeds up to 28*)
Sandwich Trays
Chicken Caprese Sliders ($3.50 per piece)
Chicken breast, fresh mozzarella, basil, Roma tomato, balsamic sauce on Italian roll
Eggplant Bruschetta Wrap* ($3.25 per piece)
Crisp eggplant, melted mozzarella, mixed greens, bruschetta mix served in a spinach wrap.
Salmon Cake Sliders-*($3.75 per piece)
Crisp salmon cakes pickled red onion, lettuce, tomato, lemon dill aioli on Italian roll.
· Items listed with * are vegetarian
· Items listed with ** are vegan
· Penne, cavatappi, and lasagna noodles are all dairy and egg free